{"id":4523,"date":"2017-01-05T07:48:26","date_gmt":"2017-01-05T12:48:26","guid":{"rendered":"http:\/\/homesteaderdepot.com\/?p=4523"},"modified":"2017-01-05T07:48:26","modified_gmt":"2017-01-05T12:48:26","slug":"how-and-why-to-cure-potatoes-before-storing-them","status":"publish","type":"post","link":"https:\/\/survivalhomesteader.net\/2017\/01\/05\/how-and-why-to-cure-potatoes-before-storing-them\/","title":{"rendered":"How (And Why) To Cure Potatoes Before Storing Them"},"content":{"rendered":"

Potatoes are such a great garden crop, if you can manage to grow them. They can keep for months throughout the winter, and are a great source of nutrients and calories. While they keep well in a dark, cool area like a root cellar or even a garage, there is a very important step you must take before storage: curing.\u00a0<\/strong><\/p>\n

What is curing?\u00a0<\/strong><\/p>\n

Curing potatoes is essentially letting them dry out before storing away. There are several advantages to curing:<\/p>\n